Olives
Sabina Olive Oil
Mangiare Bene learned all about artisanal olive oil in Rome's Sabina countryside. Slow Trav posted the article: http://www.slowtrav.com/italy/
Annual Olive Harvest 2008
It’s mid-November and autumn has finally hit the Sabina with temperatures around 43º in the morning and central heat necessary in the evening. Reds and oranges dust the hills, which were solid green only ten days ago. Many Casperians have finished their olive harvest, but the larger landowners are still picking away and will be into December.
